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Don't miss out on the next event - monthly membership is just £47, and you can attend as many events as you like! Check out some of our upcoming events:
20/12/2026, 6.45pm to 1am
Be part of the ultimate Christmas party experience this year. New York Nights fuses incredible entertainment with a delicious festive feast and a spectacularly themed environment. BOOK NOW.
10/10/2026, 11am start
More than just running, Tough Mudder is the world's best obstacle course and mud run. It's time to get stuck in.
30/09/2026, 7pm to 8.30pm
All abilities are welcome in this friendly group and all materials supplied. Come along and learn to draw what you see, not what you think you see.
30/09/2026, 10am at airport
3 night late summer sun holiday in Ibiza with a friendly group. Sightseeing, nightlife, lounging - whatever your tempo.
Why not visit our calendar to see what events are coming up.
Year by year, Western society becomes more enamored of sushi, that mysterious yet oddly addictive food offering from Japan. Even people who want little to do with fish (let alone that of the raw variety) can find themselves drawn to it time and again. Contrary to popular belief, sushi does not mean raw seafood. Crab, shrimp, and octopus are cooked before being incorporated into nigiri or maki. Not all sushi is seafood-based either: tamago is a nigiri sushi made of sweet egg omelette.
Most importantly however, sushi, whether made with raw fish or vegetables, must possess a harmonious balance of taste and texture. Sushi has been fairly described as "edible art," and it must be as pleasing to the eye and nose as it is to the taste buds if it's to be a success.
It is always a success at a dinner party, so come along and learn how to make perfect sushi during this fun filled afternoon!
Courses last 90 min.
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