
Are you a foodie who would love to meet new people?
Social Circle brings together people just like you looking to meet others in Manchester to share fun activities and experiences.
Calling all foodies: If you love socialising and you love checking out Manchester's latest and greatest venues, you're going to love this event
AUTUMN EDITION WINEMAKER'S EVENING
5-course dinner inspired by the autumnal flavours of Italy — plus five perfectly paired wines.
Opening the night with Il Fegato dei Poveri - marinated pumpkin brought to life with fresh mint, garlic, apple cider vinegar, honey, and black pepper.
Next is a rich Risotto ai Funghi Porcini, made with wild porcini mushrooms, butter, Parmigiano Reggiano, and freshly shaved truffle over the top.
From there, we move on to a comforting Ragù di Cinghiale - wild boar slow-cooked with Italian herbs and served over soft, creamy polenta.
To reset the palate before our fish course, we will serve a quick Sgroppino Shot - lemon sorbet blended with vodka and Prosecco.
For the main, our chefs are preparing Rana Pescatrice in Salsa di Limone, which is baked monkfish in a lemon and butter sauce with fresh parsley and seasonal garnish.
Finally finishing with a classic Piedmont dessert: Bunet, a dark chocolate and Amaretti pudding topped with caramel sauce and almond crumble.
Mike from Buckingham Schenk will be pouring a hand-picked Italian wine alongside each course and walking us through why each pairing works so well.
What our members say
"Thank you for making me feel so welcome at my first event! A wonderful meal at an upmarket venue. I can’t wait for the next one!" Sarah
"Great Venue. Great Host. Great Company. Thank you so much for a wonderful evening." Matt